iranian journal of applied animal science سال:2019 - دوره:9

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iranian journal of applied animal science
سال:2019 - دوره:9 - شماره:1

a review on the lactic acid bacteria probiotic in the control of coccidiosis, campylobacteriosis, and salmonellosis in broiler chickens - صفحه:1-8 a study of genetic diversity of common buzzard (buteo buteo) from iran using microsatellite markers - صفحه:163-167 chemical composition and in vitro and in vivo digestibility of tea waste in sheep - صفحه:87-93 comparison of in vitro fermentation with in situ degradation to estimate dry matter degradability and energy protein synchronization of roughage based diets - صفحه:17-24 curl size and pelt color determination of zandi lambs using image processing and artificial neural network - صفحه:105-113 defining economic values of important traits in one hump camel in desert areas rearing system - صفحه:145-152 effect of supplementing sheep diet with glycyrrhiza glabra and urtica dioica powder on growth performance, rumen bacterial community and some blood biochemical constituents - صفحه:95-103 effect of using reproductive technologies on genetic progress in sistani native cattle of iran: a simulation study - صفحه:59-71 effects of dietary guanidinoacetic acid supplementation on performance, blood parameters and meat quality of male broilers with cold-induced ascites - صفحه:125-133 effects of in ovo injection of zinc acetate on some gene expression associated with embryonic growth and development, and with growth and carcass characteristics of the resultant chicks - صفحه:135-144 effects of milking frequency on milk production and composition of holstein cows during their first three lactations - صفحه:25-29 evaluation of functional properties and fatty acid profiles of onehump and crossbred (dromedarius and bactrianus) camel meat - صفحه:153-162 formation of hydrogen peroxide by chilled goat spermatozoa and the effects of dead spermatozoa on motility characteristics - صفحه:79-85 growth modeling and genetic analysis on growth traits of sirohi goat under field conditions - صفحه:115-124 ingestive behavior of heifers feeding with marandu grass silage - صفحه:39-44 milk production and composition, and intake of holstein lactating cows fed diets with partial substitution of soybean meal with flaked field pea - صفحه:45-50 performance, metabolic responses of fresh cows to daily or every other day oral drenching a glucogenic precursor - صفحه:31-38 production of monoclonal antibody against prokaryotically expressed g1 protein of bovine ephemeral fever virus - صفحه:51-57 the effects of indigestible neutral detergent fiber (indf) of alfalfa hay and corn silage on ruminal degradability of ration fiber in sheep - صفحه:73-78 the new progresses in trace mineral requirements of broilers, a review - صفحه:9-16