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journal of agricultural science and technology
  
سال:2021 - دوره:23 - شماره:4
  
 
a functional non-dairy beverage produced from jujube extract using probiotic lactic acid bacteria
- صفحه:813-824
  
 
changes in the activity of enzymes phenylalanine ammonia-lyase, polyphenol oxidase, and peroxidase in some wheat genotypes against take-all disease
- صفحه:929-942
  
 
compound effective microorganisms treatment increases growth and yield of vegetables
- صفحه:943-954
  
 
effect of different fertilizer regimes on life table parameters of tetranychus urticae (acari: tetranychidae) on resistant bean cultivar
- صفحه:853-863
  
 
effect of different temperatures and hosts on biology of the european corn borer, ostrinia nubilalis(hübner), in laboratory conditions
- صفحه:865-876
  
 
effect of proportion of no3- and nh4+ in nutrient solution and growing seasons on yield and quality in coriander
- صفحه:891-902
  
 
effect of ultrasound treatment on the physicochemical, nutraceutical, and functional properties of lupine flour
- صفحه:825-838
  
 
enhancement of technological functionality of white wheat bread using wheat germ sourdough along with dehydrated spinach puree
- صفحه:839-851
  
 
evaluation of genetic diversity in blackberry germplasm in iran by using inter simple sequence repeats (issr) markers
- صفحه:915-927
  
 
factors influencing tea farmers’ decisions to utilize sources of credit in nyaruguru district, rwanda: a multivariate probit regression analysis
- صفحه:753-765
  
 
leaf area index, dry matter accumulation and allocation trends in vicia faba l. affected by inoculation with rhizobium and pseudomonas
- صفحه:903-914
  
 
limitations and production capacities of field and horticultural crops in iran
- صفحه:767-782
  
 
management responses for chehel-chay watershed health improvement using the dpsir framework
- صفحه:797-811
  
 
measuring the overall efficiency of the sugar supply chain in iran
- صفحه:783-796
  
 
residual toxicity of iranian diatomaceous earth against rhyzopertha dominica and tribolium confusum on concrete, galvanized steel, and mosaic surfaces
- صفحه:877-889
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