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iran agricultural research
  
سال:2025 - دوره:44 - شماره:1
  
 
a behavioral model of greenhouse owners in healthy crop production: the case of kerman province
- صفحه:53-65
  
 
changes in shear strength parameters in two cultivations and soil orders
- صفحه:42-52
  
 
effect of different drying methods on physicochemical characteristics of sardines (sardinella longiceps) incorporated with turmeric extract (curcuma longa l.) for shelf-life extension
- صفحه:23-32
  
 
effective factors on flood occurrence using the system dynamics approach (case study: eskandari watershed-isfahan, iran)
- صفحه:103-118
  
 
effects of some functional parameters on noise pollution of john deere 3350 and new holland 155 tractors
- صفحه:33-41
  
 
enrichment of pasta by green algae enteromorpha intestinalis: nutritional, antioxidant, cooking quality, textural, and sensory characteristics
- صفحه:78-88
  
 
evaluation of anesthetic potency of peppermint extract (mentha piperita) and its physiological and histological effects on the persian sturgeon (acipenser persicus) juveniles
- صفحه:131-142
  
 
exploring the influence of different froriepia subpinnata drying methods on its essential oils components
- صفحه:11-22
  
 
impacts of temperature and storage duration on the stability of salvia officinalis and satureja hortensis essential oils
- صفحه:119-130
  
 
modeling non-newtonian liquid viscosity: impact of temperature and concentration on the rate of occupied area variation
- صفحه:66-77
  
 
physiological, biochemical, and grain yield responses of wheat cultivars to azospirillum brasilense under dryland conditions
- صفحه:1-10
  
 
the impacts of earlier flowering on grain yield of winter wheat cultivars under semi-arid conditions
- صفحه:89-102
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