Journal Of Nutrition And Food Security سال:2023 - دوره:8

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Journal Of Nutrition And Food Security
سال:2023 - دوره:8 - شماره:2

Cash Transfer Versus Staple Food Subsidies: An Effective Factor On Food Security And Expenditure Of Urban Households In Iran - صفحه:221-233 Dietary Animal Protein Vs. Plant Protein Sources In Relation To The Risk Of Biliary Stone: A Case-Control Study - صفحه:298-305 Evaluation Of Selenium Status Among Iranian Pregnant Women: A Systematic Review And Met-Analysis - صفحه:306-324 Feasibility Of Using Green Tea Powder As A Natural Antioxidant And Stevia As A Sweetener In Non- Fermented Layer Cake - صفحه:172-179 Food Security Status And Its Determinants Among Inland Fishing And Non-Fishing Rural Households In Sekhukhune District Municipality, Limpopo Province - صفحه:257-265 Influence Of Traditional Food Processing Systems On Food Safety, Chemical Compositions, And Functional Properties Of Pumpkin (Cucurbita Pepo L) Seed Flour - صفحه:246-256 Letter To Editor: The Role Of Vitamin C In The Treatment Of Depression - صفحه:152-154 Nomad-Farmer Conflict And Food Security Among Arable Crop Farmers In Iwajowa Local Government Area, Oyo State, Nigeria - صفحه:189-201 Onset Of Mania By Vitamin B12 Injection In A 52-Year Old Patient With Refractory And Resistant Depression - صفحه:158-162 Physical Properties, Antioxidant And Antimicrobial Activity Of Chitosan Edible Films Containing Essential Oils - صفحه:212-220 Prevalence And Its Related Factors Of Undernutrition Among Under 5-Year-Old Children, Fars, Iran 2017- 2018 - صفحه:180-188 The Effect Of Exposure To Dried Fruits On The Surface Micro-Hardness Of Dental Enamel - صفحه:266-275 The Effect Of L-Carnitine Supplementation On Liver Function, Folate And Vitamin B12 Levels In Patients With Type 2 Diabetes Mellitus: A Randomized, Double-Blind, Clinical Trial - صفحه:283-297 The Need For Revision Of Food Literacy Policies In Iranian Universities During Covid-19: Solutions From The Scientific Evidence - صفحه:155-157 The Relationship Between Dietary Intake, Obesity And Shift Working On Employees Of Pasargad Petrochemical Company In Asaluyeh, Iran - صفحه:276-282 The Relationship Between Macronutrient Intake And Insulin Resistance In Polycystic Ovary Syndrome - صفحه:202-211 The Role Of Policymakers In Potential Strengthening To Improve The Safety Of The Vegetable In The Supply Chain: Swot Analysis During Covid-19 - صفحه:234-245 Validity And Reliability Of The Persian Version Of The Council On Nutrition Appetite Questionnaire And Its Simplified Version In Iranian Community-Dwelling Older Adults - صفحه:163-171 Vitamin D Supplementation In Adults With Spinal Cord Injury: A Systematic Review - صفحه:325-339