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phytochemistry reviews
سال:2017 - دوره:16 - شماره:3
2nd international symposium on phytochemicals in medicine and food (2-ISPMF)
- صفحه:375-377
An insight into anti-diabetic properties of dietary phytochemicals
- صفحه:535-553
Anticancer potential of labdane diterpenoid lactone “andrographolide” and its derivatives: a semi-synthetic approach
- صفحه:513-526
Bioactivity, toxicity and detoxification assessment of Dioscorea bulbifera L.: a comprehensive review
- صفحه:573-601
Health effects of phloretin: from chemistry to medicine
- صفحه:527-533
Influence of phytochemicals on the biocompatibility of inorganic nanoparticles: a state-of-the-art review
- صفحه:555-563
Phytochemicals and biological activities of Artemisia sieversiana
- صفحه:441-460
Phytochemicals from fern species: potential for medicine applications
- صفحه:379-440
Phytochemistry and bioactivity of Citrus flavonoids: a focus on antioxidant, anti-inflammatory, anticancer and cardiovascular protection activities
- صفحه:479-511
The glycosidic aroma precursors in wine: occurrence, characterization and potential biological applications
- صفحه:565-571
Trianthema portulacastrum L. (giant pigweed): phytochemistry and pharmacological properties
- صفحه:461-478
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