journal of nutrition and metabolism سال:2016 - دوره:2016

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journal of nutrition and metabolism
سال:2016 - دوره:2016 - شماره:0

A High Protein Diet Has No Harmful Effects: A One-Year Crossover Study in Resistance-Trained Males Absorption,Metabolism,and Excretion by Freely Moving Rats of 3,4-DHPEA-EDA and Related Polyphenols from Olive Fruits (Olea europaea) Active Holistic Surveillance: The Nutritional Aspect of Delayed Intervention in Prostate Cancer Adherence to the Mediterranean Diet and Lifestyle Characteristics of University Students in Cyprus: A Cross-Sectional Survey Breakfast Protein Source Does Not Influence Postprandial Appetite Response and Food Intake in Normal Weight and Overweight Young Women Capsaicinoids Modulating Cardiometabolic Syndrome Risk Factors: Current Perspectives Cocobiota: Implications for Human Health Dietary Habits of Type 2 Diabetes Patients: Variety and Frequency of Food Intake Downregulation of PGC-1α prevents the beneficial effect of EET-heme oxygenase-1 on mitochondrial integrity and associated metabolic function in obese mice Effect of Treatment with Salsalate,Menhaden Oil,Combination of Salsalate and Menhaden Oil,or Resolvin D1 of C57Bl/6J Type 1 Diabetic Mouse on Neuropathic Endpoints Effect of the lipoxygenase inhibitor baicalein on muscles in ovariectomized rats Effects of 8-Prenylnaringenin and Whole-Body Vibration Therapy on a Rat Model of Osteopenia Effects of Dietary Strawberry Supplementation on Antioxidant Biomarkers in Obese Adults with Above Optimal Serum Lipids Effects of a multispecies probiotic mixture on glycemic control and inflammatory status in women with gestational diabetes: A randomized controlled clinical trial Effects of exercise training under hyperbaric oxygen on oxidative stress markers and endurance performance in young soccer players: A pilot study Enteral Glutamine Administration in Critically Ill Nonseptic Patients Does Not Trigger Arginine Synthesis Evaluation of the anti-inflammatory effect of locally delivered Vitamin C in the treatment of persistent gingival inflammation: Clinical and Histopathological Study Exercising in the Fasted State Reduced 24-Hour Energy Intake in Active Male Adults Fortified Iodine Milk Improves Iodine Status and Cognitive Abilities in Schoolchildren Aged 7-9 Years Living in a Rural Mountainous Area of Morocco Gender and Racial Differences in the Cardiovascular Risk Factors among Overweight and Obese Rural Adults,Kuching and Samarahan Division,Sarawak,Malaysia Ghanaians Might Be at Risk of Inadequate Dietary Intake of Potassium Hepatoprotective Activity of Herbal Composition SAL,a Standardize Blend Comprised of Schisandra chinensis,Artemisia capillaris,and Aloe barbadensis Higher Caloric Refeeding Is Safe in Hospitalised Adolescent Patients with Restrictive Eating Disorders Increased gustatory response score in obesity and association levels with IL-6 and leptin Inhibition of Intestinal α -Glucosidase and Glucose Absorption by Feruloylated Arabinoxylan Mono- and Oligosaccharides from Corn Bran and Wheat Aleurone Malnutrition: The Importance of Identification,Documentation,and Coding in the Acute Care Setting Novel Form of Curcumin Improves Endothelial Function in Young,Healthy Individuals: A Double-Blind Placebo Controlled Study Nutrition: From Bench to Bedside Omega-3 Fatty Acids: Possible Neuroprotective Mechanisms in the Model of Global Ischemia in Rats Potential Benefits of Jujube (Zizyphus Lotus L.) Bioactive Compounds for Nutrition and Health Relationships between Wasting and Stunting and Their Concurrent Occurrence in Ghanaian Preschool Children Role of T-Cell Polarization and Inflammation and Their Modulation by n-3 Fatty Acids in Gestational Diabetes and Macrosomia Schoolchildren with Learning Difficulties Have Low Iron Status and High Anemia Prevalence Serum Metabolomic Response to Long-Term Supplementation with all-rac -α-Tocopheryl Acetate in a Randomized Controlled Trial Sports nutrition knowledge among mid-major division i university student-athletes The Use of Glycomacropeptide in Dietary Management of Phenylketonuria Transient Decrease in Circulatory Testosterone and Homocysteine Precedes the Development of Metabolic Syndrome Features in Fructose-Fed Sprague Dawley Rats Vitamin D3 Suppresses Class II Invariant Chain Peptide Expression on Activated B-Lymphocytes: A Plausible Mechanism for Downregulation of Acute Inflammatory Conditions