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Inhibition of Intestinal α -Glucosidase and Glucose Absorption by Feruloylated Arabinoxylan Mono- and Oligosaccharides from Corn Bran and Wheat Aleurone
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نویسنده
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malunga l.n. ,eck p. ,beta t.
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منبع
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journal of nutrition and metabolism - 2016 - دوره : 2016 - شماره : 0
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چکیده
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The effect of feruloylated arabinoxylan mono- and oligosaccharides (faxmo) on mammalian α-glucosidase and glucose transporters was investigated using human caco-2 cells,rat intestinal acetone powder,and xenopus laevis oocytes. the isolated faxmo from wheat aleurone and corn bran were identified to have degree of polymerization (dp) of 4 and 1,respectively,by hplc-ms. both faxmo extracts were effective inhibitors of sucrase and maltase functions of the α-glucosidase. the ic50 for faxmo extracts on caco-2 cells and rat intestinal α-glucosidase was 1.03-1.65 mg/ml and 2.6-6.5 mg/ml,respectively. similarly,glucose uptake in caco-2 cells was inhibited up to 40%. the inhibitory effect of faxmo was dependent on their ferulic acid (fa) content (r = 0.95). sodium independent glucose transporter 2 (glut2) activity was completely inhibited by faxmo in oocytes injected to express glut2. our results suggest that ferulic acid and feruloylated arabinoxylan mono-/oligosaccharides have potential for use in diabetes management. © 2016 lovemore nkhata malunga et al.
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آدرس
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department of food science,university of manitoba,winnipeg,mb, Canada, department of human nutrition,university of manitoba,winnipeg,mb, Canada, department of food science,university of manitoba,winnipeg,mb,canada,richardson centre for functional foods and nutraceuticals,university of manitoba,winnipeg,mb, Canada
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Authors
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