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journal of agricultural science and technology
  
سال:2018 - دوره:20 - شماره:4
  
 
a multiplex pcr assay for simultaneous discrimination of two predominant spider mites of the genus tetranychus (acari: tetranychidae) in greenhouses of iran
- صفحه:733-744
  
 
anticancer and antibacterial properties in peptide fractions from hydrolyzed spirulina protein
- صفحه:673-683
  
 
broadband dielectric properties of honey: effect of water content
- صفحه:685-693
  
 
changes in the structure of brined cheese modified with basil seed gum based on protein-polysaccharide interactions
- صفحه:695-708
  
 
comparative evaluation of zinc oxide effects on tobacco (nicotiana tabacum l.) grown in different media
- صفحه:787-802
  
 
does geographic region of pomegranate affect life history of carob moth? a case study on fruits obtained from three different climate regions of iran
- صفحه:745-757
  
 
effect of fertilizer management on soil carbon dioxide fluxes in grassland and cornfield during winter
- صفحه:841-853
  
 
effect of infrared drying power on dehydration characteristics, energy consumption, and quality attributes of common wormwood (artemisia absinthium l.) leaves
- صفحه:709-718
  
 
evaluation of brassicaceous wild relatives for resistance to the large white butterfly, pieris brassicae l.
- صفحه:759-774
  
 
household activities can reduce imidacloprid and abamectin residues in greenhouse crops
- صفحه:775-786
  
 
imputing missing values using support variables with application to barley grain yield
- صفحه:829-839
  
 
investigation of the personal, social, and economic factors influencing consumers’ utility in choosing milk packaging, case study: rasht city
- صفحه:649-659
  
 
physicochemical, textural, and sensory evaluation of reduced fat gluten- free biscuit prepared with inulin and resistant dextrin prebiotic
- صفحه:719-731
  
 
statistical models for forecasting mango and banana yield of karnataka, india
- صفحه:803-816
  
 
total phenolic compound and antioxidant activity changes in rosehip (rosa sp.) during ripening
- صفحه:817-828
  
 
training transfer for sustainable agricultural intensification in tanzania: critical considerations for scaling-up
- صفحه:661-671
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