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iranian journal of applied animal science
  
سال:2018 - دوره:8 - شماره:1
  
 
accuracy of genomic prediction under different genetic architectures and estimation methods
- صفحه:43-52
  
 
comparison of in vitro gas production, nutritive value, metabolizable energy and organic matter digestibility of some chickpea varieties
- صفحه:131-136
  
 
effect of tryptophan supplementation in protein deficient diets on performance, gut development and immune responses in broiler chickens
- صفحه:101-108
  
 
effects of different levels of licorice (glycyrrhiza glabra) medicinal plant powder on performance, egg quality and some of serum biochemical parameters in laying hens
- صفحه:119-124
  
 
effects of supplementing finger millet (eleusine coracana) straw with dried poultry dropping based diet on the performance of konkan kanyal goats
- صفحه:83-90
  
 
estimation of genetic parameters for growth and body measurement traits in different ages in iranian makuei sheep
- صفحه:77-82
  
 
garlic: an alternative to antibiotics in poultry production, a review
- صفحه:9-17
  
 
gene dropping analysis of founder contributions and allelic diversity in an under selected population of japanese quails
- صفحه:153-160
  
 
genetic variability in growth hormone gene and association between restriction fragment length polymorphisms (rflp) patterns and quantitative variation of live weight, carcass, behaviour, heterophil and lymphocyte traits in japanese quails
- صفحه:147-152
  
 
influence of different dietary levels of energy and protein on reproductive and post hatch growth performance in japanese quails
- صفحه:137-145
  
 
novel single nucleotide polymorphisms (snps) in two oogenesis specific genes (bmp15, gdf9) and their association with litter size in markhoz goat (iranian angora)
- صفحه:91-99
  
 
phenotypic and genetic analysis of lori‐bakhtiari lamb's weight at different ages for autosomal and sex‐linked genetic effects
- صفحه:67-75
  
 
relationship between peak milk yield and udder parameters of dehong crossbred dairy buffaloes
- صفحه:25-32
  
 
survey on carrier state of sheep in chlamydia pecorum infection
- صفحه:61-65
  
 
the effect of different levels of tannic acid on some performance traits in holstein dairy calves
- صفحه:19-23
  
 
the effect of grape seed extract supplementation on performance, antioxidant enzyme activity, and immune responses in broiler chickens exposed to chronic heat stress
- صفحه:109-117
  
 
the effects of phenolic compounds in iranian propolis extracts on in vitro rumen fermentation, methane production and microbial population
- صفحه:33-41
  
 
the effects of turmeric, cinnamon, ginger and garlic powder nutrition on antioxidant enzymes’ status and hormones involved in energy metabolism of broilers during heat stress
- صفحه:125-130
  
 
the efficacy of plant based diets on growth potential, energy utilization, nutrient digestibility, leg bone development and litter quality of meat chickens
- صفحه:1-7
  
 
the impact of different genetic architectures on accuracy of genomic selection using three bayesian methods
- صفحه:53-59
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