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journal of agricultural and marine sciences
سال:2020 - دوره:25 - شماره:1
Book Review: A Review of “Traditional Foods: History, Preparation, Processing and Safety” by Mohammed Al-Khusaibi, Nasser Al-Habsi and Mohammad Shafiur Rahman (Editors). Springer Nature, Switzerland AG, 2019.
- صفحه:48-48
Consumers’ Preference and Behaviour Pattern Towards Fresh and Smoked Catfish in Ilorin Metropolis, Nigeria
- صفحه:27-38
EDITORIAL
- صفحه:1-1
Feed Intake in Atlantic Salmon Fed with or without Surface Spreading of Feed
- صفحه:20-26
Fish Consumption and Knowledge of Chemical Pollutants Among a Sample of New Mothers in Tripoli, Libya
- صفحه:39-47
Sideroxylon mascatense: A New Crop for High Elevation Arid Climates
- صفحه:2-8
Use of Soil-Structured Capillary Barrier can Mitigate the Impact of Saline-Irrigation Water on Marigold Grown Under Field Condition
- صفحه:9-19
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