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iranian journal of fisheries sciences
  
سال:2021 - دوره:20 - شماره:4
  
 
comparison of free and nano-encapsulated safran (crocus sativus l.) petal extract effects on some quality indexes of rainbow trout (oncorhynchus mykiss) fillets
- صفحه:961-985
  
 
confirmed records of japanese blunthorn lobster palinustus waguensis (decapoda: palinuridae) from the northern coastal waters of oman
- صفحه:1128-1137
  
 
diatom community structure along physico-chemical gradients in southern caspian sea (noor shore)
- صفحه:945-960
  
 
dietary administration of sargassum angustifolium and gracilaria pulvinata extracts affect antioxidant enzyme activities and lactobacillus bacterial population in intestine of rainbow trout (oncorhynchus mykiss) fry
- صفحه:926-944
  
 
dietary supplementation of garlic (allium sativum l.) extract enhances haematological, humoral immune responses and disease resistance of mugil cephalus linnaeus 1758, larvae against photobacterium damselae
- صفحه:1149-1164
  
 
effect of feeding with different levels of trisodium citrate on growth performance, immunocompetence triats, and digestive enzymes in goldfish (carassius auratus)
- صفحه:1192-1205
  
 
effect of gamma irradiation and modified atmosphere packaging on the shelf-life of white shrimp (metapenaeus affinis)
- صفحه:1004-1021
  
 
effects of adding two native bacterial strains (lactococcus lactis and weissella confusa) on growth performance, immune indices, and intestinal flora of juvenile great sturgeon (huso huso)
- صفحه:1206-1217
  
 
effects of canola protein hydrolysate (cph) on growth performance, blood biochemistry, immunity, and gastrointestinal microbiota of beluga (huso huso) juveniles
- صفحه:1165-1178
  
 
effects of dietary fish oil replacement by canola oil on some functional and growth parameters in juveniles of salmo caspius
- صفحه:1219-1233
  
 
effects of l-carnitine and l-arginine enriched nannochloropsis oculata on fatty acid profiles and growth of artemia franciscana
- صفحه:1035-1048
  
 
effects of using enriched copepod with microalgae on growth, survival, and proximate composition of giant freshwater prawn (macrobrachium rosenbergii)
- صفحه:986-1003
  
 
evaluation of the quality of fish burger produced from scomberoides commersonnianus surimi during frozen storage
- صفحه:1064-1079
  
 
in vitro study of short-term antiparasitic effect of alcoholic extract of terminalia catappa l. leaves on ichthyophthirius multifiliis theronts
- صفحه:1138-1148
  
 
niphargus hegmatanensis sp. nov. (crustacea, amphipoda, niphargidae), a new species from subterranean freshwaters of western iran
- صفحه:1049-1063
  
 
optimization of production of enzymatic protein hydrolysate-based flavor from sea grape (caulerpa racemosa)
- صفحه:1097-1113
  
 
otolith shape analysis and relationships between total length and otolith dimensions of european barracuda, sphyraena sphyraena in the mediterranean sea
- صفحه:1080-1096
  
 
phenotype-environment associations in common carp, cyprinus carpio linnaeus 1758, in the southern coast of the caspian sea
- صفحه:1114-1127
  
 
population dynamics and fishery status of trichiurus lepturus (largehead hairtail) in the northern waters of the oman sea (sistan and baluchestan waters, iran)
- صفحه:1022-1034
  
 
the effects of four types of specific probiotic on growth performance, liver enzymes and immune indices of juvenile persian sturgeon (acipenser persicus)
- صفحه:1179-1191
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