>
Fa   |   Ar   |   En
   iranian journal of fisheries sciences   
سال:2021 - دوره:20 - شماره:4


  tick  comparison of free and nano-encapsulated safran (crocus sativus l.) petal extract effects on some quality indexes of rainbow trout (oncorhynchus mykiss) fillets - صفحه:961-985

  tick  confirmed records of japanese blunthorn lobster palinustus waguensis (decapoda: palinuridae) from the northern coastal waters of oman - صفحه:1128-1137

  tick  diatom community structure along physico-chemical gradients in southern caspian sea (noor shore) - صفحه:945-960

  tick  dietary administration of sargassum angustifolium and gracilaria pulvinata extracts affect antioxidant enzyme activities and lactobacillus bacterial population in intestine of rainbow trout (oncorhynchus mykiss) fry - صفحه:926-944

  tick  dietary supplementation of garlic (allium sativum l.) extract enhances haematological, humoral immune responses and disease resistance of mugil cephalus linnaeus 1758, larvae against photobacterium damselae - صفحه:1149-1164

  tick  effect of feeding with different levels of trisodium citrate on growth performance, immunocompetence triats, and digestive enzymes in goldfish (carassius auratus) - صفحه:1192-1205

  tick  effect of gamma irradiation and modified atmosphere packaging on the shelf-life of white shrimp (metapenaeus affinis) - صفحه:1004-1021

  tick  effects of adding two native bacterial strains (lactococcus lactis and weissella confusa) on growth performance, immune indices, and intestinal flora of juvenile great sturgeon (huso huso) - صفحه:1206-1217

  tick  effects of canola protein hydrolysate (cph) on growth performance, blood biochemistry, immunity, and gastrointestinal microbiota of beluga (huso huso) juveniles - صفحه:1165-1178

  tick  effects of dietary fish oil replacement by canola oil on some functional and growth parameters in juveniles of salmo caspius - صفحه:1219-1233

  tick  effects of l-carnitine and l-arginine enriched nannochloropsis oculata on fatty acid profiles and growth of artemia franciscana - صفحه:1035-1048

  tick  effects of using enriched copepod with microalgae on growth, survival, and proximate composition of giant freshwater prawn (macrobrachium rosenbergii) - صفحه:986-1003

  tick  evaluation of the quality of fish burger produced from scomberoides commersonnianus surimi during frozen storage - صفحه:1064-1079

  tick  in vitro study of short-term antiparasitic effect of alcoholic extract of terminalia catappa l. leaves on ichthyophthirius multifiliis theronts - صفحه:1138-1148

  tick  niphargus hegmatanensis sp. nov. (crustacea, amphipoda, niphargidae), a new species from subterranean freshwaters of western iran - صفحه:1049-1063

  tick  optimization of production of enzymatic protein hydrolysate-based flavor from sea grape (caulerpa racemosa) - صفحه:1097-1113

  tick  otolith shape analysis and relationships between total length and otolith dimensions of european barracuda, sphyraena sphyraena in the mediterranean sea - صفحه:1080-1096

  tick  phenotype-environment associations in common carp, cyprinus carpio linnaeus 1758, in the southern coast of the caspian sea - صفحه:1114-1127

  tick  population dynamics and fishery status of trichiurus lepturus (largehead hairtail) in the northern waters of the oman sea (sistan and baluchestan waters, iran) - صفحه:1022-1034

  tick  the effects of four types of specific probiotic on growth performance, liver enzymes and immune indices of juvenile persian sturgeon (acipenser persicus) - صفحه:1179-1191
 

Copyright 2023
Islamic World Science Citation Center
All Rights Reserved