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journal of egirdir fisheries faculty
سال:2011 - دوره:7 - شماره:2
Accumulation of Chromium (VI) in Tissues of Oreochromis niloticus, Cyprinus carpio, Clarias gariepinus, Callinectes sapidus and Its Effect on Protein and Glycogen Levels
- صفحه:37-55
Physicochemical Characterization of Chitin and Chitosan Extracted from Shell Waste of Mantis Shrimp (Squilla sp.) and Blue Crab (Callinectes sapidus, Rathbun, 1896)
- صفحه:1-10
Phytoplankton Composition of Turkish Offshore Water – October 2000
- صفحه:23-36
The effects of the use of chitosan and asetic acid on the quality of frozen sardine fillets (Sardinella aurita, Valenciennes, 1847)
The use of fish by-products in fish oil production for aquafeeds
- صفحه:56-63
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