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   Developing a Sustainable Nutrition Research Agenda in Sub-Saharan Africa-Findings from the SUNRAY Project  
   
نویسنده lachat c. ,nago e. ,roberfroid d. ,holdsworth m. ,smit k. ,kinabo j. ,pinxten w. ,kruger a. ,kolsteren p.
منبع plos medicine - 2014 - دوره : 11 - شماره : 1
چکیده    [no abstract available]
آدرس department of food safety and food quality,ghent university,ghent,belgium,unit of nutrition and child health,institute for tropical medicine,antwerp, Belgium, department of nutrition and food science,university of abomey-calavi,abomey-calavi, Benin, unit of nutrition and child health,institute for tropical medicine,antwerp, Belgium, public health section,school of health and related research (scharr),university of sheffield,sheffield, United Kingdom, africa unit for transdisciplinary health research,north-west university,potchefstroom, South Africa, department of food science and technology,sokoine university of agriculture,morogoro, Tanzania, hasselt university,diepenbeek,belgium,department of medical ethics and philosophy of medicine,erasmus mc,rotterdam, Netherlands, africa unit for transdisciplinary health research,north-west university,potchefstroom, South Africa, department of food safety and food quality,ghent university,ghent,belgium,unit of nutrition and child health,institute for tropical medicine,antwerp, Belgium
 
     
   
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