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Evaluation of Aflatoxin Contamination in Maize from Mazandaran Province in Iran
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نویسنده
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Hadiani MR ,Yazdanpanah H ,Amirahmadi M ,Soleimani H ,Shoeibi Sh ,Khosrokhavar R
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منبع
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journal of medicinal plants - 1388 - دوره : 8 - شماره : 5 - صفحه:109 -114
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چکیده
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In iran, maize is cultivated in wide areas including northern provinces. itis one of the most important crops for poultry and livestock feeding, which is susceptibleto aflatoxins (afs) contamination. so, pre-harvest maize samples from mazandaranprovince, north of iran were analyzed for afs contamination.objective:methods: thirty-five pre-harvest maize samples were analyzed using immunoaffinitycolumn and reversed-phase liquid chromatography with post-column derivatization.results: data revealed that incidence of afb1, afb2 and total aflatoxins (aft) in maizesamples were 66%, 54% and 63% with mean of 9.5 ± 16.3, 1.7 ± 2.6 and 10.4 ± 18.4 ng/g,respectively.conclusion: the mean level of afb1 in samples was higher than the iranian maximumtolerated level (mtl). but, aft mean level (10.4 ng/g) was lower than the iranian andus (20 ng/g) mtls.
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کلیدواژه
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Maize ,Aflatoxins ,HPLC ,Mazandaran ,Iran
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آدرس
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Ministry of Health, Food and Drug Deputy, Food and Drug Control Laboratories, ایران, Ministry of Health and Medical Education, ایران, Ministry of Health, Food and Drug Deputy, Food and Drug Control Laboratories, ایران, islamic azad university, Shahr-Qods Branch, Department of Biology, ایران, Ministry of Health, Food and Drug Deputy, Food and Drug Control Laboratories, ایران, Ministry of Health, Food and Drug Deputy, Food and Drug Control Laboratories, ایران
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پست الکترونیکی
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khosrokhavar_r@yahoo.com
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Authors
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