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journal of tropical agriculture and food science
سال:2014 - دوره:42 - شماره:2
Effect of different preconditioning treatments for shelf-life extension of chilli (Capsicum annuum L.)
- صفحه:135-142
Effect of fibre loading on mechanical properties of durian skin fibre composite
- صفحه:169-174
Effect of mannanase-supplemented PKE-based diets on the growth performance, feed efficiency and dressing percentage of broilers
- صفحه:125-133
Effect of temperature and pH on viscosity of pineapple gum
- صفحه:143-148
Effects of drying on the physical characteristics of dehydrated watermelon rind candies
- صفحه:115-123
High throughput analysis on selected polyphenol production and Principal Component Analysis (PCA) in Phyllanthus watsonii grown under different environmental conditions
- صفحه:157-167
Performance evaluation of coconut dehusking machine
- صفحه:183-190
Performance of selected aerobic rice varieties cultivated under local condition
- صفحه:175-182
Phenolic and flavonoid contents and antioxidant activities of selected dabai (Canarium odontophyllum) genotypes
- صفحه:105-114
Preparation of concentrated polyunsaturated fatty acids (PUFA) from soybean oil
- صفحه:149-155
Variation of cypermethrin residue levels in selected tropical fruit samples within and among field trials
- صفحه:191-198
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