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journal of tropical agriculture and food science
  
سال:2006 - دوره:34 - شماره:1
  
 
Aeration and agitation strategies for the improvement of red pigment production by Monascus purpureus FTC 5391
- صفحه:89-102
  
 
Characterization of humic acid from humification of oil palm empty fruit bunch fibre using Trichoderma viride
- صفحه:165-172
  
 
Cymbidium mosaic virus and odontoglossum ringspot tobamovirus genes cloned from infected Oncidium orchids
- صفحه:139-148
  
 
Detection and analysis of carotenoid pigments in pummelo (Citrus grandis cv. Melomas) fruit peel using reverse-phase high performance liquid chromatography
- صفحه:131-138
  
 
Diversity and use of traditional fruit species in selected home gardens or fruit orchards in Malaysia
- صفحه:149-164
  
 
Effect of different packagings and storage temperatures on the quality of fresh-cut red chilli
- صفحه:67-76
  
 
Effects of different sizes of planting material on the stablishment and precocity of durian
- صفحه:7-16
  
 
Effects of milling degree on the chemical composition, physicochemical properties and cooking characteristics of brown rice
- صفحه:37-44
  
 
Effects of peptide source on microbial protein synthesis and nitrogen digestion in steers fed high concentrate diets
- صفحه:187-194
  
 
Effects of plant height, maturity and climatic factors on the population of whitefly (Bemisia tabaci) on chilli (Capsicum annuum L.)
- صفحه:195-206
  
 
Effects of rates of organic fertiliser on growth, yield and nutrient content of cabbage (Brassica oleracea var. capitata) grown under shelter
- صفحه:17-26
  
 
Effects of root restriction on growth, flowering and water uptake of starfruit
- صفحه:27-36
  
 
Improvement of red-pigment-producing fungal strain (Monascus purpureus FTC 5391) using monospore isolation technique
- صفحه:77-87
  
 
Isolation and expression of the genes encoding the early carotenoid biosynthetic enzymes in the fruit peel of pummelo (Citrus grandis cv. Melomas) during maturation
- صفحه:117-129
  
 
Preliminary studies on direct plant regeneration from stem segments of pummelo (Citrus grandis) cv. Melomas
- صفحه:111-116
  
 
Quality evaluation of retailed packed Malaysian milled rice sold in the market
- صفحه:45-55
  
 
Residue of paraquat in noni fruits
- صفحه:181-186
  
 
Substrate specificity of lipases from four species of Aspergillus towards hydrolysis of homoacid triacylglycerols and vegetable oils in non-aqueous system
- صفحه:103-109
  
 
The decline of pesticide residues in the air of three rain shelter farms at Cameron Highlands
- صفحه:173-180
  
 
Toxicological evaluation of dried kacangma (Leonurus sibiricus) in rats: I. Blood chemistry, body and organ weight changes
- صفحه:57-65
  
 
Yield performance and selection of potential Liberica coffee clones
- صفحه:1-6
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