|
|
Cross-reactivity Between Buckwheat and Quinoa in a Patient With Eosinophilic Esophagitis Caused by Wheat
|
|
|
|
|
نویسنده
|
el-qutob lópez d. ,bartolomé zavala b. ,ortiz i.
|
منبع
|
journal of investigational allergology and clinical immunology - 2014 - دوره : 24 - شماره : 1 - صفحه:56 -57
|
چکیده
|
[no abstract available]
|
کلیدواژه
|
Allergy; Buckwheat; Eosinophilic esophagitis; Quinoa; Wheat flour
|
آدرس
|
clínica atenea,aldaia,valencia, Spain, r and d department,bial-aristegui,bilbao, Spain, clínica atenea,aldaia,valencia, Spain
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Authors
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|