journal of health, population and nutrition سال:2014 - دوره:32

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journal of health, population and nutrition
سال:2014 - دوره:32 - شماره:1

Assessing diagnostic accuracy of haemoglobin colour scale in real-life setting - صفحه:51-57 Assessment of essential newborn care services in secondary-level facilities from two districts of India - صفحه:130-141 Cervical lymphadenopathy-pitfalls of blind antitubercular treatment - صفحه:155-159 Complementary feeding practices among mothers in selected slums of dhaka city: A descriptive study - صفحه:89-96 Diagnosis of pneumonia in children with dehydrating diarrhoea - صفحه:14-18 Epidemiology of major non-communicable diseases in Ethiopia: A systematic review - صفحه:1-13 Household management of childhood diarrhoea: A population-based study in Nicaragua - صفحه:149-154 Importance of appropriate counselling in reducing early discontinuation of norplant in a northern district of Bangladesh - صفحه:142-148 Oral manifestations of suspected eating disorders among women of 20-25 years in Bangalore City,India - صفحه:46-50 Overweight and obesity among women by economic stratum in Urban India - صفحه:79-88 Perception of weight and health status among women working at health centres of tehran - صفحه:58-67 Potential barriers to healthcare in malawi for under-five children with cough and fever: A national household survey - صفحه:68-78 Prevalence and assessment of malnutrition risk among hospitalized children in Romania - صفحه:97-102 Prevalence of iron-deficiency anaemia among university students in Noakhali Region,Bangladesh - صفحه:103-110 Risk perception of food safety by school food-handlers - صفحه:19-27 Serum retinol concentrations in mothers and newborns at delivery in a public maternity hospital in recife,Northeast Brazil - صفحه:28-35 Sodium and potassium intake of urban dwellers: Nothing changed in Yazd,Iran - صفحه:111-117 Training traditional birth attendants on the use of misoprostol and a blood measurement tool to prevent postpartum haemorrhage: Lessons learnt from Bangladesh - صفحه:118-129 Validity of energy intake reports in relation to dietary patterns - صفحه:36-45