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jordan journal of biological sciences
  
سال:2012 - دوره:5 - شماره:3
  
 
Carob Fruit as Source of Carbon and Energy for Production of Saccharomyces cerevisiae
- صفحه:209-214
  
 
Crop Loss Assessment of Lixus incanescens Boh. (Coleoptera: Curculionidae) on Sugar Beet, Beta Vulgaris L.
- صفحه:197-202
  
 
Effect of Tomato and Guava juices on Oxidative Stress in Rats after Strenuous Exercise
- صفحه:167-174
  
 
Enzymatic Modification of Sea Buckthorn Dietary Fiber by Xylanase from Streptomyces rameus L2001: Characterization of its Physicochemical Properties and Physiological Effects on Bifidobacterium
- صفحه:151-160
  
 
Evaluation of Antihyperglycemic and other Complication Effects of Extracts of Thespesia lampas Dalz and Gibs on Streptozotocin Induced Diabetic Rats
- صفحه:161-166
  
 
Evaluation of the Reproductive Toxicity of Dietary Fumonisin B1 in Rats
- صفحه:183-190
  
 
Morphological Diversity among Corchorus olitorius Accessions Based on Single Linkage Cluster Analysis and Principal Component Analysis
- صفحه:191-196
  
 
Properties and Antibiotic Susceptibility of Bacillus anthracis Isolates from Humans, Cattle and Tabanids, and Evaluation of Tabanid as Mechanical Vector of Anthrax in the Republic of Chad
- صفحه:203-208
  
 
Protective Effects of Latex of Ficus carica L. against Lead Acetate-Induced Hepatotoxicity in Rats
- صفحه:175-182
  
 
The Effect of Moringa oleifera Leaves on Blood Parameters and Body Weights of Albino Rats and Rabbits
- صفحه:147-150
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