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   Chemical Composition of Essential Oil and Antibacterial Activity of Salvia Glutinosa L. Growing Wild in Iran  
   
نویسنده Tavassoli Afsaneh ,Esmaeili Akbar ,Ebrahimzadeh Mohammad Ali ,Safaeyan Shila ,Akbarzade Mohamad ,Rustaiyan Abdolhossein
منبع پژوهش هاي كاربردي در شيمي (Jarc) - 1388 - دوره : 3 - شماره : 10 - صفحه:5 -10
چکیده    The chemical composition of the volatile oil obtained by hydro-distillation from the whole aerial parts of salvia glutinosa l. was analyzed by gc and gc/ms. thirty-three constituents were identified. trans-caryophyllene (20.9%), germacrene d (18.0%) and á- caryophyllene (9.4%) were found to be the main components. furthermore, the oil was tested against gram-positive and gram-negative bacteria.
کلیدواژه Salvia Glutinosa; Lamiaceae; Essential Oil Composition; Antimicrobial Activity; Trans-Caryophyllene; Germacrene D; Á-Caryophyllene; Phytol.
آدرس Islamic Azad University, Department Of Chemistry, ایران, Islamic Azad University, Department Of Chemistry, ایران, Mazandaran University Of Medical Sciences, School Of Pharmacy, Pharmaceutical Sciences Research Center, ایران, Islamic Azad University, Department Of Chemistry, ایران, Research Center Of Agriculture And Natural Resources Of Mazandaran, ایران, Sislamic Azad University, Science & Research Campus, Department Of Chemistry, ایران
 
     
   
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