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   iran agricultural research   
سال:2021 - دوره:40 - شماره:1


  tick  canola quality and fatty acids composition as influenced by delayed cropping and late season drought stress - صفحه:61-70

  tick  comparison and potential utilization of sugarcane bagasse, date palm wastes and grape waste mixed with cow manure for the production of vermicompost and as feed material for earthworms - صفحه:113-120

  tick  comparison of sesame and lentil susceptibility to soil residual effects of total, apirus, and atlantis - صفحه:1-10

  tick  comparison of some edible coatings and paper bag on preservation of cucumber (cucumis sativus l.) during storage - صفحه:11-18

  tick  effect of multi-step soaking process on head rice yield of parboiled paddy - صفحه:93-100

  tick  evaluation of soil fertility map for bean cultivation in eghlid plain by using hybrid fuzzy-ahp and gis techniques - صفحه:101-112

  tick  factors affecting entrepreneurial opportunity recognition and exploitation in the context of the iranian agriculture sector - صفحه:19-36

  tick  physiological responses of wheat (triticum aestivum l.) to deficit irrigation and sowing density - صفحه:37-50

  tick  seed germination prediction of osmotic-stressed safflower (carthamus tinctorius l.) at different temperatures using hydrotime analysis - صفحه:83-92

  tick  selection of fenugreek (trigonella foenum-graecum l.) landraces for fall planting and freezing tolerance - صفحه:71-82

  tick  selection of lentil (lens culinaris medik.) genotypes by assessing phenological, morphological, yield and yield attributes - صفحه:51-60
 

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