Why Do We Need to Newest Techniques in Medical Microbiology?

In this article we follow the history of microbiology and the required techniques at each stage. microbiology is a multidisciplinary science of microorganisms including: protozoans, algae, molds and microscopic fungi, bacteria, rickettsiae, mycoplasmae and viruses. the history of this science was referred to thousands years ago. that time the man was unaware of the existence of microor- ganisms, however used microbes widely to prepare fermented-milk and many other food products (1). the prefix of microbe is generally referred to object sufficiently small that a microscope is required for detecting. this visualization was first documented by anton van leeuwenhoek of bacteria by using finely ground lenses. he examined dental plaque, plant infusions, and food procedure with the aid of microscopes he had developed. it was happened in the 17th century (1, 2).