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food and environmental virology
سال:2018 - دوره:10 - شماره:4
An Environmental Surveillance in Uruguay Reveals the Presence of Highly Divergent Types of Human Enterovirus Species C and a High Frequency of Species A and B Types
- صفحه:343-352
Comparison of Swab Sampling Methods for Norovirus Recovery on Surfaces
- صفحه:378-385
Comprehensive Study on Enteric Viruses and Indicators in Surface Water in Kyoto, Japan, During 2014–2015 Season
- صفحه:353-364
Hepatitis A Virus, Hepatitis E Virus, and Rotavirus in Foods of Animal Origin Traded at the Borders of Brazil, Argentina, and Uruguay
- صفحه:365-372
Hepatitis E Virus Detected in Pork Products
- صفحه:391-393
Molecular Detection of Indigenous Hepatitis E Virus (HEV) from Tibetan Pigs in Tibet, China
- صفحه:373-377
Occurrence and Genetic Diversity of Human Cosavirus in Sewage in Italy
- صفحه:386-390
Poliovirus and Other Enteroviruses from Environmental Surveillance in Italy, 2009–2015
- صفحه:333-342
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