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Assessment of Nutritional Risks in COVID-19 Patients
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نویسنده
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mohammadi parsa ,varpaei hesam aldin ,mohammadi mostafa
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منبع
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journal of iranian medical council - 2021 - دوره : 4 - شماره : 4 - صفحه:344 -346
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آدرس
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tehran university of medical sciences, faculty of medicine, Iran, islamic azad university tehran medical sciences, department of nursing and midwifery, Iran, tehran university of medical sciences, faculty of medicine, department of anesthesia and critical care, Iran
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پست الکترونیکی
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mohammady_mm@tums.ac.ir
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Authors
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