food and health سال:2020 - دوره:3

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food and health
سال:2020 - دوره:3 - شماره:3

Effects of shade and solar drying methods on physicochemical and sensory properties of Mentha piperita L. - صفحه:26-32 Food allergy prevention in children: An overview - صفحه:33-36 In vivo assessment of probioticated African Yam Bean (Sphenostylis stenocarpa)- based milk analogue - صفحه:1-7 Microbial methods effect on adsorption and reduction of Aflatoxin contamination in milk - صفحه:13-18 The association of dietary inflammatory index and obesity phenotypes in women - صفحه:19-24 The effect of organic fertilizers (chicken manure tea and vermicompost) on some nutritional value trace in greenhouse cucumber - صفحه:8-12