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Journal Of Human Environment And Health Promotion
  
سال:2023 - دوره:9 - شماره:4
  
 
Challenges Of Implementing The Family Physician Program: A Qualitative Study In An Iranian Urban Community
- صفحه:216-223
  
 
Food Safety And Toxicity During Covid-19 Crisis
- صفحه:180-187
  
 
Lead And Cadmium Concentrations In Raw Milk And Dairy Products In Zanjan, Iran: A Study On Winter And Summer Variations
- صفحه:210-215
  
 
Microbial Properties Evaluation Of A Yogurt Whey-Based Orange Beverage Fermented With Kombucha As A Starter Culture
- صفحه:224-228
  
 
Risk Assessment Of Nitrate And Heavy Metals Consumption Through Selected Greenhouse Crops On Human Health
- صفحه:193-200
  
 
Self-Care Behaviors In Preventing Covid-19: A Health Belief Model-Based Among Families In Yazd City
- صفحه:188-192
  
 
The Antimicrobial Effects Of Alginate Coating Containing Solid Lipid Nanoparticles Of Peppermint Essential Oil Against Escherichia Coli O157: H7 And Salmonella Typhimurium Inoculated On Beef Fillet
- صفحه:229-234
  
 
The Effect Of An Educational Intervention Based On The Health Action Process Approach On Physical Activity Among Retired Female Employees
- صفحه:201-209
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