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journal of horticulture and postharvest research
سال:2023 - دوره:6 - شماره:Issue 3
agro-physiological responses of the pistachio (pistacia vera l., cv. mateur) to partial root drying (prd) irrigation
- صفحه:271-286
alleviating adverse effects of salt stress in pot marigold (calendula officinalis l.) by foliar spray of silicon and nano-silicon under greenhouse and field conditions
- صفحه:287-298
effect of pre - and post-harvest factors on ‘benny’ valencia fruit rind phenolics on mitigation of chilling and non-chilling disorders during cold storage
- صفحه:299-316
effects of combined red and blue light spectra as supplemental light on yield and fruit quality of sweet pepper
- صفحه:317-330
effects of electromagnetic treated saline water on potatoes (solanum tuberosum l.) physiological and nutritional characteristics
- صفحه:247-260
evaluation of the growth and status of some nutrients in pistachio seedlings treated with phosphorus under different levels of irrigation water salinity
- صفحه:261-270
nutritional values of green and white cucumber (cucumis sativus l.) and african horned cucumber (cucumis metuliferus e.)
- صفحه:221-234
physical, plant growth regulators and tio2 nanoparticles priming treatments to improve seed germination of endangered asafoetida (ferula assafoetida l.)
- صفحه:235-246
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