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journal of horticulture and postharvest research
سال:2019 - دوره:2 - شماره:2
effect of chemical dips and packaging materials on quality and shelf life of tomatoes (lycopersicon esculentum) in kura, nigeria
- صفحه:117-130
effect of chitosan and thymol essential oil on quality maintenance and shelf life extension of peach fruits cv. ‘zaferani’
- صفحه:143-155
effect of plant growth regulators on control of saffron (crocus sativus l.) corm dormancy
- صفحه:167-176
effect of pre-treatments and drying methods on the quality attributes of dehydrated pineapple slices
- صفحه:157-165
effects of organic and inorganic fertilizers, and mulching on growth and yield of cabbage (brassica oleracea var. capitata l.)
- صفحه:95-104
pre-harvest bagging influences sunburn, cracking and quality of pomegranate fruits
- صفحه:131-141
the response of swiss chard (beta vulgaris l.) to nitrogen levels and intra-row spacing in debre berhan central ethiopia
- صفحه:105-116
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