Journal Of Nutrition And Food Security سال:2021 - دوره:6

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Journal Of Nutrition And Food Security
سال:2021 - دوره:6 - شماره:3

Association Between Dietary Diversity Score And Nutrient Adequacy In Patients With Calcium Oxalate Kidney Stone - صفحه:255-261 Comparison Of Growth Indices After Food Intervention Program For Children Aged 2-5 Years In Day Care Centers In Northern (Rasht) And Southern (Bushehr) Of Iran - صفحه:195-204 Comparison Of Nutrients Intake Among Pregnant Anemic & Non-Anemic Women - صفحه:226-231 Editorial: Probiotics, Prebiotics, And Covid-19 - صفحه:193-194 Efficacy Of Aqueous Extract Of Pistia Stratiotes (Water Lettuce) Against Some Tropical Fish Bacterial - صفحه:220-225 Food Health In The View Of Islam - صفحه:262-271 The Effectiveness Of Nutritional Interventions Based On Health Education And Promotion Theories And Models: A Systematic Review - صفحه:272-285 The Moderating Effect Of Parental Feeding Style In Relation To Familial Psychosocial Risk Factors And Childhood Obesity - صفحه:212-219 The Prevalence Of Overweight And Obesity In Under One–Year-Old Infants In Yazd, Iran - صفحه:205-211 The Relationship Of Dietary Intake Of Zinc, Selenium, And Magnesium And Anthropometric Profiles With Depression In Female Medical Students At Zahedan University Of Medical Sciences - صفحه:232-238 Using Local Nigella Sativa Oil To Relief Premenstrual Syndrome Symptoms - صفحه:239-245 Vitamin A Deficiency Among Rural Primary School Children, A Still Neglected Group For Vitamin A Supplementation Strategies - صفحه:246-254