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pakistan journal of biotechnology
سال:2014 - دوره:11 - شماره:1
Batch and continuous production of lactic acid using Lactobacillus bulgaricus (ATCC 8001)
- صفحه:1-12
Determination of fatty acids and elements from coconut (cocos nucifera) shell
- صفحه:33-40
In vitro regenerability of different sugarcane (Saccharum officinarum L.) varieties through shoot tip culture
- صفحه:13-23
Optimization of sardine (Sardinella sp.) Oil refining using response surface method (RSM)
- صفحه:41-51
The oil extraction from eel (Anguilla bicolor biCOLOR) bone as by-product from kabayaki processing industry
- صفحه:25-31
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