avicenna journal of environmental health engineering سال:2021 - دوره:8

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avicenna journal of environmental health engineering
سال:2021 - دوره:8 - شماره:1

changes in aflatoxin content during the processing of vinegar obtained from grape - صفحه:17-21 contamination of selective vegetables of hamadan with heavy metals: non-carcinogenic risk assessment - صفحه:43-51 equilibrium isotherms and kinetics modelling for an efficient removal of 4-chloro-2-methoxyphenol from aqueous solution using optimal activated carbon - صفحه:52-60 evaluation of cefixime toxicity treated with sono-electro-fenton process by bioassay using microorganisms - صفحه:22-27 evaluation of the antibacterial potential of essential oil and extract of apium graveolens l. as an environmentally friendly technology against helicobacter pylori - صفحه:28-32 investigation of residual concentration of organochlorine, organophosphorus, and carbamate pesticides in urban drinking water networks of hamadan province, iran - صفحه:9-16 removal of lead (pb) from aqueous solutions using lignocellulose nanofiber - صفحه:1-8 survey of knowledge, attitude, and performance of students at hamadan university of medical sciences regarding solid wastes recycling - صفحه:33-42