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   international journal of horticultural science and technology   
سال:2016 - دوره:3 - شماره:2


  tick  Calyx biochemical changes and possibility of reducing thomson orange June drop by nutrition elements and growth regulators - صفحه:179-186

  tick  Effect of humic acid on some vegetative traits and ion concentrations of Mexican Lime (Citrus aurantifolia Swingle) seedlings under salt stress - صفحه:255-264

  tick  Effect of nitric oxide on biochemical and antioxidant properties of pomegranate fruit cv. Shishe-kab during cold storage - صفحه:211-219

  tick  Effect of vermicompost on fruit yield and quality of bell pepper - صفحه:221-229

  tick  Enhancement of bacterial wilt resistance and rhizosphere health in tomato using bionanocomposites - صفحه:129-144

  tick  Evaluation of allelopathic activity of 68 medicinal and wild plant species of Iran by Sandwich method - صفحه:243-253

  tick  Evaluation of freezing tolerance in olive cultivars by stomatal density and freezing stress - صفحه:145-153

  tick  Influence of arbuscular mycorrhizal inoculation and humic acid application on growth and yield of Roselle (Hibiscus sabdariffa L.) and its mycorrhizal colonization index under deficit irrigation - صفحه:113-128

  tick  Light distribution in Chinese solar greenhouse and its effect on plant growth - صفحه:99-111

  tick  Physiological response of Okra cv. Kano to foliar application of putrescine and humic acid under water deficit stress - صفحه:187-197

  tick  Promoted growth and improved quality of Gerbera jamesonni L. flowers using exogenous application of amino acids - صفحه:155-166

  tick  Relation between leaf and stem biochemical constituents and rooting ability of olive cuttings - صفحه:231-242

  tick  Seed germination, vegetative growth and concentration of some elements in French marigold (Tageta patula) as influenced by salinity and ammonium nitrate - صفحه:199-209

  tick  The histology of minigrafting of Persian walnut trees cv. chandler - صفحه:167-177
 

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