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Moisture Effect on Physico-Mechanical Properties of Rosemary (Rosmarinus Officinalis)
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نویسنده
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YILMAZ Deniz ,GÖKDUMAN Mehmet Emin
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منبع
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journal of agricultural faculty of gaziosmanpasa university - 2016 - دوره : 33 - شماره : 1 - صفحه:92 -98
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چکیده
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Rosemary (rosmarinus officinalis) is widely produced in turkey which is located in the aromatic medicinal plants. in this study, leaf and stalk dimensions, projection area, picking force, leaf-to-stalk ratio, and essential oil content of rosemary were determined at three different moisture contents: 8.2%, 10.8%, and 15.3% (d.b). most parameters increased with increasing moisture content. the essential oil content of rosemary decreased with increasing moisture content. moisture content had a significant effect on the physical and mechanical properties of rosemary.
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کلیدواژه
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Rosemary (Rosmarinus officinalis) ,moisture content ,physical-mechanical properties
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آدرس
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Süleyman Demirel Universitesi, Ziraat Fakültesi, Tarım Makinaları ve Teknolojileri Mühendisliği Bölümü, Turkey, Çukurova Universitesi, Ziraat Fakültesi, Tarım Makinaları ve Teknolojileri Mühendisliği Bölümü, Turkey
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Authors
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