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nutrition and food in health and disease
  
سال:2024 - دوره:11 - شماره:4
  
 
assessing effects of serum 25-hydroxyvitamin d levels on anxiety and depression in patients with colorectal adenocarcinoma
- صفحه:11-21
  
 
co-supplementation of flaxseed and hesperidin improves atherogenic dyslipidemia in people with excess weight: a randomized controlled clinical trial
- صفحه:23-29
  
 
diet quality and its assessment methods: a narrative review
- صفحه:41-51
  
 
molecular identification of lactobacillus acidophilus strain abc240 isolated from traditional yogurt and assessing its stability and safety as well as antibacterial and antioxidant activities
- صفحه:31-39
  
 
socioeconomic statuses of calorie intake and healthy eating index in staff of shahroud university of medical sciences
- صفحه:1-9
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