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nutrition and food in health and disease
سال:2019 - دوره:6 - شماره:3
extraction of phenolic compounds from black mulberry using aqueous, ethanol and aqueous-ethanol solvents: effects of heat treatments on chemical properties of the extracts
- صفحه:39-47
maternal nutrition status are strongly associated to schoolchildren z-scores for height and bmi in rural settings
- صفحه:1-7
modeling of vacuum drying of licorice (glycyrrhizia glabra) roots
- صفحه:33-38
self-efficacy in weight management and anthropometric indices in tehrani male adolescents
- صفحه:17-22
use of cuminum cyminum essential oil and biarum carduchcorum water extract on shelf-life extension of lambs at cold storage
- صفحه:23-32
western and healthy dietary patterns and risk of rheumatoid arthritis: a case-control study
- صفحه:9-16
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