journal of the faculty of agriculture, suleyman demirel university سال:2016 - دوره:11

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journal of the faculty of agriculture, suleyman demirel university
سال:2016 - دوره:11 - شماره:1

Comparison of Some Physical Properties in Fruits of Pomegranate (Punica granatum L.) cv. Hicaznar Grown in Different Region - صفحه:54-62 Determination of Agronomic And Quality Characteristic of Some Peanut Cultivars In The Second Crop Conditions Of The Cukurova Region - صفحه:112-119 Determination of Pomological and Biochemical Characteristics of Some Local Apple Varieties - صفحه:120-131 Determination of Vegetation and Forage Quality in Intraforest Rangelands of Aglasun - صفحه:82-88 Determination of the State of the Contracting Combine Harvester: Central Anatolia Region in Turkey - صفحه:95-103 Effect of Different Doses of Fertilizer on Yield and Quality of Organically Grown Tomato - صفحه:17-26 Effects of Different Hydrogel Doses under Different Irrigation Water Salinity on Sweet Corn (Zea mays) Yield - صفحه:8-16 Effects of Heterosis on Agronomically Important Traits of Oriental Tobacco (Nicotiana tabacum L.) Hybrids - صفحه:89-94 Effects of Marigold and Rose Flowers Herbal Teas Priming Treatments on Germination and Emergence of Pepper Seed - صفحه:34-42 In Ovo Method and Its Commercial Applications in Broilers - صفحه:157-168 In vitro Adventitious Shoot Regeneration from Leaves and Petiols of Gerbera (Gerbera jamesonii Bolus) - صفحه:104-111 Microwave Drying of Quince Slices - صفحه:27-33 Morphological and Molecular Characterization of Eggplant Pure Lines Obtained by Inbreeding - صفحه:43-53 Some Medical and Aromatic Plants Growing Naturally in Kumru Region (Ordu) - صفحه:146-156 Sowing Time, Variety and Yield Relationship in Safflower - صفحه:71-81 The Chemical Composition of Essential Oils of Melissa officinalis subsp. altissima from Turkey - صفحه:141-145 The Effects of Aluminum and Cadmium Metals on Germination of Maize and Lentil Seeds - صفحه:132-140 The Effects of Salt Levels in Irrigation Water With Various Salt Dissolubility on The Yield of Lettuce (Lactuca Sativa) - صفحه:1-7 Variation of Phenolic Content in Leaves of 14 Apple Rootstocks with Varying Growth Vigour - صفحه:63-70 Walnut (Juglans regia L.) Researches in Turkey - صفحه:169-179