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journal of agricultural faculty of atatürk university
سال:2018 - دوره:49 - شماره:2
Assessment of Multiple Interactions between Soil Texture, Aggregate Size and Soil Thermal Properties
- صفحه:157-163
Determination of Lentil Production Cost in Agricultural Enterprises in Midyat District
- صفحه:118-123
Determination of Seed Yield and Some Characteristics of Some Forage Pea Lines and Varieties inErzurum Conditions
- صفحه:143-149
Determination of Some Physicochemical, Rheological and Sensory Properties of Kiwi Added Ice Creams
- صفحه:111-117
Effect of Different Soil Tillage and Seeding Methods on Specific Draft Power, Fuel Consumption and Effective Field Capacity in Vetch Production
- صفحه:134-142
Eriophyoid Mites (Acarina: Eriophyoidea, Eriophyidae) on Weeds in Erzurum
- صفحه:100-103
Morphological Characterization of Pinto and Fresh Bean Genotypes Commonly Cultivated in Erzincan
- صفحه:87-99
Pre-sprouting Importance and Position in Potato Production
- صفحه:150-156
Some Secret Gardens of Ankara City
- صفحه:124-133
Volatile Compounds and Fatty Acid Composition of Crude and Refined Hazelnut Oils
- صفحه:104-110
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