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journal of the saudi society of agricultural sciences
سال:2011 - دوره:10 - شماره:1
Comparison of drying characteristics of Thompson seedless grapes using combined microwave oven and hot air drying
- صفحه:33-40
Effect of different nitrogen sources on growth, yield and quality of fodder maize (Zea mays L.)
- صفحه:17-23
Effect of salt stress on plant growth and metabolism of bean plant Vicia faba (L.)
- صفحه:7-15
Effect of storage period and strain of layer on internaland external quality characteristics of eggs marketedin Riyadh area
- صفحه:41-45
Effect of traditional fermentation process on the nutrient and antinutrient contents of pearl millet during preparation of Lohoh
- صفحه:1-6
Pathogenic variability among five bacterial isolates of Xanthomonas campestris pv. vesicatoria, causing spot disease on tomato and their response to salicylic acid
- صفحه:47-51
Sudanese live sheep and mutton exports competitiveness
- صفحه:25-32
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