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asian implications of aflatoxin and dioxin foodborne chemical exposures based on world health organization estimates
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نویسنده
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gibb herman ,devleesschauwer brecht ,bolger p. michael ,wu felicia ,ezendam janine ,cliff julie ,zeilmaker marco ,verger philippe jean-paul ,pitt john ,baines janis ,adegoke gabriel ,afshari reza ,liu yan ,bokkers bas ,van loveren henk ,mengelers marcel ,brandon esther ,havelaar arie hendrik ,bellinger david c.
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منبع
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asia pacific journal of medical toxicology - 2015 - دوره : 4 - شماره : 4 - صفحه:131 -133
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چکیده
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All people need food. unsafe foods; however, may cause diseases ranging from diarrhea to cancer. chemicals in food are a worldwide health concern. in 2006, the world health organization (who) organized a consultation on the global burden of foodborne diseases. work to estimate this burden began in 2007 and was carried out by the who foodborne disease burden epidemiology reference group (ferg), which included a chemical and toxins disease task force. the results of 8 years of work were released in december 2015.
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آدرس
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gibb epidemiology consulting llc, usa, ghent university, department of virology, parasitology and immunology, belgium. university of florida, emerging pathogens institute, animal sciences department, usa, center for chemical regulation and food safety, usa, michigan state university, department of food science and human nutrition, department of agricultural, food, and resource economics, usa, national institute for public health and the environment (rivm), netherlands, universidade eduardo mondlane, faculdade de medicina, mozambique, national institute for public health and the environment (rivm), netherlands, world health organization, department of food safety and zoonoses, switzerland, csiro food and nutrition flagship, australia, food standards australia new zealand, food data analysis section, australia, university of ibadan, department of food technology, nigeria, british columbia centre for disease control, environmental health services, canada, intertek,, usa, national institute for public health and the environment (rivm), netherlands, national institute for public health and the environment (rivm), netherlands, national institute for public health and the environment (rivm), netherlands, national institute for public health and the environment (rivm), netherlands, university of florida, emerging pathogens institute, animal sciences department, usa. national institute for public health and the environment (rivm),, netherlands. utrecht university, institute for risk assessment sciences, netherlands, harvard medical school, boston children’s hospital, usa
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پست الکترونیکی
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david.bellinger@childrens.harvard.edu
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Authors
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