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journal of nutrition fasting and health
  
سال:2021 - دوره:9 - شماره:2
  
 
effects of camel milk on antioxidant activity in rats with valproic acid-induced autism
- صفحه:160-170
  
 
effects of endurance training and tribulus terrestris extract on oxidative stress and apoptosis markers in the liver tissues of rats exposed to arsenic
- صفحه:171-179
  
 
effects of selenium and vitamin c supplementation on the glycemic markers of patients with type ii diabetes: a randomized clinical trial
- صفحه:152-159
  
 
endurance training and royal jelly consumption effects on dopamine in rats with alzheimer’s disease
- صفحه:131-136
  
 
evaluation of milk consumption after resistance training on the glycemic control and irisin levels of type ii diabetic men: a quasi-experimental study
- صفحه:146-151
  
 
high-intensity interval training effects with genistein on serum osteocalcin and bone alkaline phosphatase in female elderly rats
- صفحه:125-130
  
 
indirect calorimetry during the covid-19 pandemic: practical guidance for infection control
- صفحه:91-97
  
 
nutritional assessment and dietary requirements in kidney transplant patients: a literature review as a clinical guideline
- صفحه:113-119
  
 
ramadan fasting and patients with renal problems: a literature review
- صفحه:98-104
  
 
ramadan fasting dietary patterns and gastrointestinal discomforts
- صفحه:137-145
  
 
the benefits of ramadan fasting on the cognitive function of medical students
- صفحه:120-124
  
 
the gut microbiota and probiotics in celiac disease
- صفحه:105-112
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