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The effect of replacing Fish meal with 10% of Groundnut cake in the diets of H. longifilis on its Growth, Food conversion and Survival
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نویسنده
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OVIE S.O. ,OVIE S.I.
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منبع
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journal of applied sciences and environmental management - 2007 - دوره : 11 - شماره : 3 - صفحه:87 -90
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چکیده
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Growth, food conversion efficiency and survival of h. longifilis fed diets with varying levels of protein in which 10% of fish meal was replaced with groundnut cake were studied for 84 days. fish fed the diet containing 44.17% crude protein showed the best weight gain, specific growth rate, food conversion ratio and efficiency. there was no significant difference (p>0.05) in all the growth parameters and the survival rate of the fish. addition of fishmeal to fish diets increases feed efficiency and growth although it is a very expensive ingredient. in northern nigeria 1kg of fishmeal costs about five hundred naira while its equivalent of groundnut cake is about one hundred naira. cost – effectiveness of diets could be improved by replacing fishmeal with more economical protein sources such as groundnut cake
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آدرس
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National Institute for Freshwater Fisheries Research, Nigeria, National Institute for Freshwater Fisheries Research, Nigeria
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Authors
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