solubility behavior, dissolution thermodynamics and solute–solvent intermolecular interactions of a solid antioxidant product in water + isopropanol liquid mixtures from 298.15 to 320.15 k

The solid–liquid equilibria of a poorly water-soluble antioxidant agent namely naringoside were assayed to determine solubility in binary liquid mixtures of water + isopropanol (iso-proh) between 298.15 k and 320.15 k under atmospheric pressure. the mole fraction solubilities of naringoside in the saturated solution were determined using a combination of static shake-flask and ultraviolet spectrophotometry techniques. the dissolution behavior of naringoside was correlated with three solution models consisting of the van’t hoff equation, the modified apelblat equation and the buchowski-ksiazczak λh equation. the modified apelblat equation was more consistent than the two other correlation models. apparent thermodynamic analysis of naringoside dissolution was also performed at the mean harmonic temperature using the model parameters of the modified apelblat equation. furthermore, the kamlet, abboud and taft linear solvation energy relationship (kat-lser) model was applied to analyze the effect of the solute–solvent intermolecular interactions on the solubility of this natural bioactive product.