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   efficient protocol for protoplast isolation and plant regeneration of fritillaria imperialis l.  
   
نویسنده chamani e. ,tahami s. k.
منبع journal of agricultural science and technology - 2016 - دوره : 18 - شماره : 2 - صفحه:467 -482
چکیده    The present study reports an efficient protocol for isolation and regeneration of protoplasts from callus of fritillaria imperialis l. there is no published method recommended for protoplast isolation and regeneration from fritillaria imperialis l. a range of factors, which influence the success of isolation and regeneration of f. imperialis protoplasts, were investigated. from the results obtained, callus fresh weight (fw) of 0.4 g produced the highest number of viable protoplasts, which was 1.12×10^5 protoplasts g1 fw. the highest amount of viable protoplasts (1.01×10^5 protoplasts g1 fw) was obtained when the mannitol concentration was maintained at 9% (w/v). the best treatment for isolation of f. imperialis protoplast (1.37×10^5 protoplasts g1 fw) was treatment with 2% cellulase and 0.1% pectinase with 9% mannitol for 8 h. for enhancement of the protoplasts division and the percentage of colony formation, different concentrations from casein hydrolysate (ch), 2,4dichlorophenoxyacetic acid (2,4d) and benzyladenine (ba) were used. the results revealed that cell wall and colony formation were better in liquid medium than those on semisolid medium. the highest plating efficiency (1.26×10^6 per g fw) and highest callus formation were obtained using the medium containing 0.5 mg l^–1 2,4d, 1 mg l^–1 ba, and 200 mg l^–1 ch. microcalli were formed after one month of culture. many plantlets were formed on the calli after transfer of the proliferated calli to regeneration medium. the highest plantlet regeneration (100%) was obtained using the medium containing 0.5 mg l^–1 (naphthaleneacetic acid) naa and 1.5 mg l^–1 ba.
کلیدواژه callus formation ,medium ,protoplast culture ,viability
آدرس university of mohaghegh ardabili, faculty of agriculture, department of horticultural science, ایران, university of mohaghegh ardabili, faculty of agriculture, department of horticultural science, ایران
پست الکترونیکی k_tahami@ymail.com
 
     
   
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