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Journal Of Agricultural Science And Technology
  
سال:2011 - دوره:13 - شماره:3
  
 
Barley Grain Mineral Analysis As Affected By Different Fertilizing Systems And By Drought Stress
- صفحه:315-326
  
 
Comparison Of P. Syringae Pv. Syringae From Different Hosts Based On Pathogenicity And Box-Pcr In Iran
- صفحه:431-442
  
 
Drying Kinetics And Quality Of Barberry In A Thin Layer Dryer
- صفحه:303-314
  
 
Elimination Of Grapevine Virus A (Gva) By Cryotherapy And Electrotherapy
- صفحه:443-450
  
 
Evaluation Of Physiological Indices For Improving Water Deficit Tolerance In Spring Safflower
- صفحه:327-338
  
 
Genetic Diversity Of Synthetic Alfalfa Generations And Cultivars Using Tetrasomic Inherited Allozyme Markers
- صفحه:425-430
  
 
Impact Of Pressure Reduction Rate On The Quality Of Steamed Stuffed Bun
- صفحه:377-386
  
 
Moisture-Dependent Physical Properties Of Saffron Flower
- صفحه:387-398
  
 
Omega-3 Enrichment Of Broiler Meat By Using Two Oil Seeds
- صفحه:353-365
  
 
Performance Of Feedlot Calves Fed Hydroponics Fodder Barley
- صفحه:367-375
  
 
Productivity And Radiation Use Efficiency Of Four Dryland Wheat Cultivars Under Different Levels Of Nitrogen And Chlormequat Chloride
- صفحه:339-351
  
 
Relationship Between Soil Seed Bank And Above-Ground Vegetation Of A Mixed-Deciduous Temperate Forest In Northern Iran
- صفحه:411-424
  
 
Some Nutritional Attributes Of Selected Newly Developed Lines Of Sorghum (Sorghum Bicolor) After Fermentation
- صفحه:399-409
  
 
Spatial And Temporal Variations In The Rainfall Erosivity Factor In Iran
- صفحه:451-464
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