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ارزیابی شاخصهای تحمل و حساسیت به تنش و تغییرات gdd در ارقام برنج در واکنش به تنش گرما ناشی از تاریخ کاشت
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نویسنده
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بحرانی عبدالله ,ممبینی مهران
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منبع
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تنش هاي محيطي در علوم زراعي - 1402 - دوره : 16 - شماره : 1 - صفحه:129 -142
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چکیده
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با هدف ارزیابی شاخصهای تحمل و حساسیت به تنش گیاه برنج در واکنش به تنش گرما، آزمایشی با دو عامل تاریخ کاشت و رقم بهصورت کرتهای خردشده در قالب طرح پایة بلوکهای کامل تصادفی در سه تکرار در دو سال 1396 و 1397 در جنوب استان خوزستان اجرا گردید. بهمنظور اعمال تنش درجه حرارت بالا (تنش گرمایی) در شرایط مزرعهای سه تاریخ کاشت 15 اردیبهشت، 5 خرداد و 25 خرداد بهعنوان کرتهای اصلی انتخاب گردیدند. در هر تاریخ کاشت 7 رقم برنج شامل رقم عنبوری، چمپا، دانیال، گرده، حمر و هویزه (ارقام بومی) و رقم n22 (رقم شاهد بینالمللی) بهعنوان کرتهای فرعی کشت گردیدند. شاخصهای تحمل به تنش شامل gwhsi ssi,sti,tol بود. نتایج نشان داد که بیشترین عملکرد دانه در تاریخ کاشت 5 خرداد با عملکرد 5737 کیلوگرم در هکتار بود که نسبت به تاریخ کاشت اول، 41.7 درصد بیشتر بود. بالاترین عملکرد دانه مربوط به رقم هویزه با میانگین 5606 کیلوگرم در هکتار بود که نسبت به ارقام چمپا و عنبوری به ترتیب 34.3 و 29.6 درصد بیشتر بود. در ارزیابی شاخصهای تحمل به تنش، رقم n22 و هویزه دارای بالاترین میزان ssi و hti، ارقام حمر و هویزه بالاترین sti و ارقام n22 و حمر کمترین tol را نشان دادند. کمترین میانگین شاخص تحمل (ssi) در رقم هویزه و پس از آن در رقم حمر و n22 حاصل گردید. کمترین قدرت تحمل تنش گرما نیز در رقم چمپا مشاهده شد. بالاترین شاخص sti و کمترین شاخص tol در ارقام حمر، n22 و هویزه به دست آمد. کمترین میزان gdd در هر سه تاریخ کاشت در رقم هویزه و بیشترین آن در ارقام حساس به تنش گرما (عنبوری و چمپا) اختصاص داشت. بهطورکلی رقم n22، دانیال و ارقام محلی هویزه و حمر متحمل به گرما و رقم گرده رامهرمز و ارقام بومیعنبوری و چمپا حساس به گرما شناخته شدند.
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کلیدواژه
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ارقام برنج، تاریخ کاشت، شاخص حساسیت به گرمای وزن دانه، عملکرد دانه
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آدرس
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دانشگاه آزاد اسلامی واحد رامهرمز, گروه زراعت, ایران, دانشگاه آزاد اسلامی واحد رامهرمز, گروه زراعت, ایران
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پست الکترونیکی
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mo.mobbeini1351@gmail.co
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evaluation of indices of tolerance and susceptibility to stress and gdd changes in some rice cultivars in response to heat stress
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Authors
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bahrani a. ,mombeini m.
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Abstract
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introductionrice (oryza sativa.l) is one of the most important grains in the world, which as one of the major food sources, provides food to more than three billion people in the world. in the near future, there are several challenges to achieve higher yields in rice plants, and one of the most basic of these challenges is increasing the average temperature of the earth’s surface. increasing the temperature indirectly reduces production by increasing water demand in areas with limited water and reducing the area under cultivation. therefore, plant physiologists’ understanding of plant physiological responses to high temperatures, as well as the selection of adaptation strategies, is an effective and very important role in rice research. in line with international research, research on introducing a diverse range of heat-tolerant rice cultivars on the one hand and finding effective physiological traits and mechanisms in tolerance or resistance of common rice cultivars in the province to this stress can play a valuable role in inactivation, modulation of negative effects or greater efficiency of the heat and light stress situation arising in the coming years. in other words, making management decisions regarding the production and use of improved cultivars, introducing native tolerant or heat-resistant cultivars and possible required changes in the temporal and spatial patterns of cultivation of cultivars, can be a significant help in combating heat stress. therefore, this experiment was conducted to evaluate heat stress on grain yield and to study stress tolerance indices in studied cultivars in the khuzestan region.materials and methods in order to evaluate the stress tolerance and susceptibility indices of rice plant (oryza sativa l.) in response to heat stress, an experiment with two factors of planting date and cultivar on the basis of split plots in a randomized complete blocks design with three replications in two years 2017 and 2018 were carried out in the south of khuzestan province. in order to apply high temperature stress (heat stress) in field conditions, three planting dates of may 15, june 5 and june 25 were selected as the main plots. at each planting date, seven rice cultivars including anbouri, champa, daniel, pollen, hamr, and hoveyzeh (native cultivars) and n22 (international cultivar) were cultivated as sub-plots. stress tolerance indices included gwhsi ssi, sti, tol. results and discussion the results showed that at the level of planting date, the highest grain yield was on 5 june with a yield of 5737 kg.ha-1, which was 41.7 more than the first planting date. the highest grain yield was obtained among the cultivars related to hoveyzeh with an average of 5606 kg.ha-1, which was 34.3% and 29.6% higher than champa and anbori, respectively. in evaluating stress tolerance indices, n22 and hoveyzeh cultivars had the highest ssi and sti, hammer and hoveyzeh cultivars showed the highest sti and n22 and hammer cultivars showed the lowest tol. the lowest (ssi) was obtained in hoveyzeh cultivar and then in hamr and n22 cultivars. the lowest heat stress tolerance was also observed in champa cultivar. also, the highest sti index and the lowest tol index were obtained in hamr, n22 and hoveyzeh cultivars. the lowest gdd in all three planting dates was in hoveyzeh cultivar and the highest one was in sensitive cultivars to heat stress (anburi and champa).conclusions in general, heat-tolerant cultivar n22, daniel and local cultivars hoveyzeh and hamr were heat-tolerant cultivar and geredeh ramhormoz cultivar and anbouri and champa (native cultivars) were identified as heat-sensitive.
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