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Impact of Continuous Training of Occupied Manpower in Tea Cultivation and Industry on Quality of Produced Tea
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نویسنده
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Motazarre H
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منبع
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international journal of applied operational research - 2014 - دوره : 4 - شماره : 2 - صفحه:27 -31
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کلیدواژه
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Training ,Tea ,Tea Quality
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آدرس
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Ph.D. Student, Department of Business Administration, National Academy of Science of Armenia Instructor of Islamic Azad University, Lahijan Branch-Iran, ایران
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پست الکترونیکی
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hadi.mphd@gmail.com (h. motazarre)
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Authors
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