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Low Birth Weight, and Low Ponderal Index Mediates the Association between Preeclampsia, Placenta Previa, and Neonatal Mortality
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نویسنده
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nawsherwan * ,khan abbas ,begum nabila ,ahmed zahoor ,mubarik sumaira ,ul haq ijaz ,nabi ghulam ,ullah naeem ,fan cuifang ,wang suqing
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منبع
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iranian journal of public health - 2020 - دوره : 49 - شماره : 4 - صفحه:654 -662
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چکیده
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Background: a retrospective study was conducted to assess the mediation role of low birth weight, and low ponderal index between the preeclampsia, placenta previa, and neonatal mortality in the tertiary hospital of hubei province, china. methods: a total of 12772 neonatal births were included for data analysis. birth weight, birth length, and neonatal mortality were recorded after birth. sobel test based on mediation regression was used to evaluate the effect of mediator variables. results: approximately, 383 (3%) and 409 (3.2%) women experienced preeclampsia and placenta previa respectively. after adjusting for covariates, the indirect effect of preeclampsia on neonatal mortality mediated by low birth weight and low ponderal index was [β 2.59 (95% ci: 0.74 – 4.44)], and [β 3.94 (95% ci: 1.50 – 6.38)] respectively. moreover, the indirect effect of placenta previa on neonatal mortality mediated by the low birth weight was [β 1.74 (95% ci: 0.16 – 3.31)], and low ponderal index was [β 3.21 (95% ci: 0.95 – 5.48)]. the estimated mediation proportion between the preeclampsia and neonatal mortality accounting for possible mediation by low birth weight and low ponderal index was 44.5% and 34.5% respectively. furthermore, 47.9% by low birth weight and 33.2% by low ponderal index mediate the association between placenta previa and neonatal mortality. conclusion: low birth weight, and low ponderal index partially mediates the association between preeclampsia, placenta previa and neonatal mortality.
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کلیدواژه
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Low birth weight; Low ponderal index; Preeclampsia; Placenta previa; Neonatal mortality
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آدرس
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wuhan university, school of health sciences, department of preventive medicine, China, jilin university, college of food science and engineering, department of food science, China, beijing technology and business university, center for food nutrition and human health, college of food and chemical engineering, department of advanced innovation, laboratory of molecular sensory science, China, south china university of technology, school of food science and engineering, department of food science, China, wuhan university, school of health sciences, department of epidemiology and biostatistics, China, college of food and pharmaceutical science, department of food science, China, hebei normal university, college of life sciences, key laboratory of animal physiology, biochemistry and molecular biology of hebei province, China, jilin university, school of public health, department of nutrition and food hygiene, China, wuhan university, renmin hospital, department of obstetrics and gynecology, China, wuhan university, school of health sciences, department of preventive medicine, China. hubei provincial academy for preventive medicine, hubei provincial key laboratory for applied toxicology, Hubei
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پست الکترونیکی
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359568292@qq.com
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Authors
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