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letter to the editor: effect of different drying techniques on antioxidant capacity of two romanian red grape cultivars
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نویسنده
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lacramioara oprica ,andreea verdes ,vladimir poroch ,dorina creanga ,marius-nicusor grigore
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منبع
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iranian journal of public health - 2019 - دوره : 48 - شماره : 7 - صفحه:1377 -1378
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آدرس
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alexandru ioan cuza university, department of biology, romania, alexandru ioan cuza university, department of physics, romania, grigore t. popa university of medicine and pharmacy, faculty of medicine, romania, alexandru ioan cuza university, department of physics, romania, alexandru ioan cuza university, department of biology, romania
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Authors
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