Comment on: the effects of green tea consumption on metabolic and anthropometric indices in patients with type 2 diabetes

Sir, the recently published paper by mousavi et al., entitled “the effects of green tea consumption on metabolic and anthropometric indices in patients with type 2 diabetes” has some points which needs more explanation. they aimed to investigate the possible efficacy of various daily doses of green tea intake for 8 weeks on certain anthropometric, metabolic, and oxidative stress biomarkers of diabetic patients. in a randomized clinical trialin, which 63 type 2 diabetes patients were included, found that consumption of four cups of green tea per day caused a significant decrease in body weight, body mass index, waist circumference and systolic blood pressure.