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   Red meat consumption: Emphasis on chronic diseases or sticking to nutrient deficiency?  
   
نویسنده Azadbakht Leila ,Rouhani Mohammad Hossein
منبع journal of research in medical sciences - 2012 - دوره : 17 - شماره : 6 - صفحه:315 -316
  
آدرس isfahan university of medical sciences, School of Nutrition and Food Sciences, Food Security Research Center and Department of Community Nutrition, ایران, isfahan university of medical sciences, School of Nutrition and Food Sciences, Food Security Research Center And Department of Community Nutrition, ایران
پست الکترونیکی azadbakht@hlth.mui.ac.ir
 
     
   
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